Hey friends! Breaking up the radio silence here. Woweee 2015 is here, and half way through the month already! What?!
How was your holiday break? Did you have a good one? I decided to spend mine unplugged (as much as possible) from the online world and you know how it goes – the first day you feel guilty and then you get used to it and wanna have a vacation forever, HA! But that being said, I think is time to get back in the game so next week you’ll get a really nice (new) treat in the shape of a cake.
For now, I wanted to share with you some photos I took at work for a Kimchi story. Man, kimchi stinks so good and tastes even better. It’s a total love/hate relationship (mostly love). Now I gotta eat this whole thing before the smell takes over my fridge.
You into kimchi?
Michelle @ Hummingbird High says
Man, who knew kimchi could be so gorgeous?! Love these pictures.
Gabriel says
Thanks Michelle! It’s all the kimchi :)
Dena@ Gathering Flavors says
Photos are amazing.
I have been a kimchi lover for a long time….learned about it after spending some time in Asia during college. ‘haven’t made it in a while. Today, I found inspiration.
Thank you so much!
D
Gabriel says
I know! Same here, I discovered it when I moved to canada years ago. And thanks! :)
cynthia says
These. Photos. SO STUNNING, Gabriel!! Happy 2015! :)
Jade Sheldon-Burnsed says
GAH! I love kimchi so much. Yay for probiotics!
Rachel says
I have been wanting to get into kimchi for some time now, but have heard mixed reviews. However, as usual your photos have my mouth watering and I am determined to at least try it. Hopefully the smell isn’t too bad.
Rachel
http:rachelinflight.com
Gabriel says
haha it is something you gotta try! I would suggest getting it in a restaurant first before you get a tub, cuz let me tell ya, it stinks up your fridge! (like camembert cheese). So unless you love it, give it a go in a small dish. Thanks Rachel!
Rachel says
Thanks for the recommendation! Fingers crossed it’s as good as your photos looks!
Sara says
I love Kimchi everytime we eat sushi I ask for a order of KIMCHI DELISHH LOVE THE SPICINESS
Gabriel says
Hey Sarah! Yah I love all the trimmings that come with it at korean restaurants, the pickled sprouts and sweet potatoes. Yummm